| Weight | 2 kg |
|---|
Wilson’s Cold Pressed Puppy Food 2kg
£16.49
Wilsons Cold Pressed Puppy Food: Chicken & Salmon
Give your puppy the best start in life. This nutritionally complete, grain-free puppy food is made in Scotland from natural ingredients. The calcium-rich recipe supports delicate tummies and developing bones, and it’s built around salmon, chicken, salmon oil, seaweed and turmeric.
Why you’ll like it:
- Cold pressed at low temperatures, not baked, cooked or steamed, to retain natural nutrients
- Small, nutrient-dense pellets
- Grain free and gentle on delicate tummies
- Calcium-rich ingredients for growing bones
- Easier to digest than kibble
- Eco-conscious packaging that’s completely recyclable at home
Energy: 3785 kcal/kg
Analytical constituents: Crude protein 25%, crude fat 14%, crude fibre 3%, raw ash 7.5%, calcium 1.2%, phosphorus 1%
Composition: Salmon (19%), sweet potato, pea flour, tapioca, chicken protein meal (12%), rapeseed oil, beet fibre, salmon oil, carrot, seaweed, pea fibre, chicory, minerals, inulin, DL-methionine (500 mg/kg), mannan-oligosaccharides (500 mg/kg), postbiotic yeast (500 mg/kg), glucosamine (400 mg/kg), chondroitin sulphate (300 mg/kg), yucca schidigera, natural antioxidants (tocopherol extracts and rosemary extract), thyme, carnitine (50 mg/kg), cranberry, dandelion root, marigold yellow, ginger, turmeric.
Feeding guide
Use the feeding guide in the product gallery as a starting point. Your puppy’s breed, condition and activity level matter too, so weigh them regularly and adjust portions as needed. If you’re unsure, check with your vet.
- This food is nutritionally dense, so your puppy may need less than you currently feed. Take care not to overfeed.
- Always make sure fresh water is available.
Switching from another food
Switch gradually, and feed the cold pressed food as a separate meal while you do:
- Days 1-3: 25% Wilsons, 75% current food
- Days 4-6: 50% Wilsons, 50% current food
- Days 7-9: 75% Wilsons, 25% current food
- Day 10 onwards: 100% Wilsons
Storage: Store in a cool, dry place. If decanting, use a breathable container.












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